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There are many ways to enjoy my gin. You can drink it straight, make it into cocktails or even use in cookery. Here are some of the ideas I’ve been trying. Some work surprisingly well, others are simply disgusting.
Christmas Three
Gin Alexander
Cranberry Fizz
London Drizzle Beet
Ralph's Ramstud Sunrise
Cardamon Spiced Sour
The Tiberius Sour
Stinging Nettle Collins cocktail
Euro Crash